This week potatoes were on sale, 5 lb bag for $1.99 so we are eating potatoes. Here is a simple and easy recipe for home made french fries.
When you purchase bags of potatoes you get some big and small spuds. Pick out 6 small spuds about the same size. This is a good way to use the smaller potatoes in a bag.
Preheat oven to 375 degrees.
Clean and slice potatoes. You will slice the potatoes 3 times lengthwise to get 4 sections of potatoes then 3 to 4 slices lengthwise to create the fries.
Place these on a cookie sheet. Drizzle 1 Tablespoon of olive oil on the potatoes and mix to coat all fries. Salt and Pepper to taste.
Bake for 15 minutes, then flip fries. They will be a little hard to flip at this point in time and may stick a little, this is okay.
Bake for 20 minutes and they should be golden brown and a little crunchy. The second bake time is for your taste so play with it a little to get the best and healthiest french fries in town!
Enjoy!
Showing posts with label Gluten Free French Fries. Show all posts
Showing posts with label Gluten Free French Fries. Show all posts
Saturday, February 28, 2009
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